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SIMPLE BREAKFAST

by diaryadmin

SIMPLE BREAKFAST

An ultra-simple breakfast combo of toasted bread, scrambled eggs and baked beans.

INGREDIENTS:

● 3 eggs

● ¼ cup milk

● Sliced bread

● Pinch of black pepper

● Pinch of salt

● 1 stick butter

● Baked beans

PROCEDURE:

1) Break 3 eggs in a bowl, add salt, a pinch of black pepper and ¼ cup of milk in a bowl. Beat the eggs for a minute.

2) Heat up a pan and pour the eggs into the pan. Now proceed to add 2 sticks of butter into the pan. Fry the eggs on low heat and scramble them. Once this is done, take the eggs off heat and serve them in a small bowl.

3) Toast 4 slices of bread in a toaster and pour some baked beans into a small bowl and serve the dish alongside the scrambled eggs.

4) Serve this with any hot beverage of choice or freshly squeezed juice.

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