A simple savoury chicken based dish made with sliced bread.
INGREDIENTS:
● 300g boiled chicken breast
● 3 tbsp mayonnaise
● 1 tsp chilli flakes
● 1 tsp black pepper
● 1 tsp parsley
● 5 cheese slices
● 200g carrots
● 6 slices of bread
● 1 stick butter
PROCEDURE:
1) Shred the cooked boneless chicken and pour it into a wide bowl.
2) Add three tablespoons of mayonnaise, teaspoon of chilli flakes and a tablespoon of parsley flakes.
3) Take 3 slices of sliced bread and cut out the edges (this is optional). Proceed to roll the bread flat with a rolling pin, then add the shredded chicken mixture onto the rolled bread. Add some carrots as well, lay some cheese spread on the ends of the bread, and roll the bread.
4) Take another 3 slices of bread, roll it flat and this time, lay a cheese slice on top of the bread, then proceed to add the chicken mixture. Add some cheese bread on the ends of the bread, and roll the bread.
5) Heat up a pan with butter and gently place the chicken bread rows on top. Carefully toast the bread, occasionally turning it on the other side. Once the bread rows are done, take it off heat.
6) Serve and enjoy!
