INGREDIENTS: 500g precooked and fried mini beef chunks/asun 2 cups rice 3 sticks butter 3 chopped carrots 300g chopped long peas Spring onions 1 tsp suya spice/yaji spice 1 tsp …
This Nigerian soup is a combination of everything seafood. It is normally enjoyed withswallow.INGREDIENTS: Pepper mixture: a combination of 4 tomatoes, 3 red bell peppers, 10 scotch bonnet peppers, 5cayenne …
PANCAKE BURGER A unique twist on the typical burger which uses homemade pancakes in the place of bread. A sweet and savoury dish like no other. INGREDIENTS: ● 2 cups …
SIMPLE BREAKFAST An ultra-simple breakfast combo of toasted bread, scrambled eggs and baked beans. INGREDIENTS: ● 3 eggs ● ¼ cup milk ● Sliced bread ● Pinch of black pepper …
BEANS & PLANTAIN Soft and tasty honey beans with fried, tender, golden plantains. INGREDIENTS: PROCEDURE:
WAFFLES A classic breakfast dish made from batter and cooked with a waffle iron. INGREDIENTS: ● 2 cups flour ● 1 tsp baking powder ● Pinch of salt ● 2 …
A native Nigerian cuisine that makes use of vegetables cooked in a mouthwatering pepper sauce. INGREDIENTS: 1 cup palm oil 1 cup onion, chopped 2 tbsp ground crayfish African spinach/ …
GRILLED PLANTAIN & SAUSAGE Grilled plantain and Kielbasa sausage with a serving of turkey breast. INGREDIENTS: ● 4 Kielbasa sausages ● 2 plantains ● 2 slices turkey breast ● 2 …
BREAD & SCRAMBLED EGGS A classic breakfast of toasted bread with scrambled eggs. INGREDIENTS: ● 2 eggs ● Loaf bread ● 1 tbsp grated mozzarella cheese ● 1 cheddar cheese …
BOILED PLANTAIN & FISH SAUCE Boiled plantain with a serving of a flavourful mackerel fish sauce. INGREDIENTS: ● 2 plantains ● 1 mackerel fish (rinsed and deboned) ● 2 tbsp …
